Description
Light wear to the dust jacket. Orders received by 3pm Sent from the UK that weekday in recyclable card packaging.
In the Charcuterie: Making Sausage, Salumi, Pates, Roasts, Confits, and Other Meaty Goods : Taylor Boetticher and Toponia Miller
£10.80
In stock
Additional information
| Author | |
|---|---|
| Format | Hardcover |
| ISBN | |
| Weight | |
| Condition | Very Good |
| Dust-jacket condition | |
| Date | |
| Publisher | Square Peg |
| Pages | 352 |
| Dimensions | 24 x 3.2 x 26 cm |
